Please login and join the community!
Mary of One Perfect Bite and some other women food bloggers (including myself) are blogging our way through the 50 Women Game Changers In Food published by Gourmet in May ’11. Some of the women on the list you will know, others you may not, but either way, this will be a great 50 week journey to...
Continue for the conclusion and recipe »
What do you do with leftover white rice – besides having it again for dinner the next night? My mother knew exactly what to do with it, and usually the next morning or afternoon she would serve up what she called milk and rice. I was craving some of this the day after I...
Continue for the conclusion and recipe »
You can find curry dishes on just about any island. Usually it will be with chicken or goat or even duck, but I felt like doing shrimp today. Sure this makes it more of a Thai dish the way I did it, but it’s my blog so I can do whatever I want right?...
Continue for the conclusion and recipe »
I am taking it back to basics here. We all need some dinner recipes that are a cinch to prepare and the whole family will enjoy. Fried rice is always a big hit at my house and it is versatile because you can add whatever you want as the add-in. Shrimp, chicken, pork, whatever your family...
Continue for the conclusion and recipe »
Have you ever eaten something that just made you happy? You know what I mean, you eat it and think how can anything be so good? That is how I feel about mangoes. Mangoes essentially were my favorite fruit during my childhood. The first five years of my life I grew up in the...
Continue for the conclusion and recipe »
A food loving, Old Navy wearing, MBA having, homeschooling, devoted wife who loves connecting with readers and sharing all things food! Join me through my ups and downs, my discoveries and culinary revelations here at Mangoes and Chutney! MORE
