Winter is slowly coming to an end. How do I know for sure? Our little pal Punxsutawney Phil said so. With the end of winter comes the end (for the most part) of thick warming to the bone soups. This week’s Sunday Supper brings a number of delicious soups from veggie, to chicken, to beef and [...]
What’s on your bucket list? Do you even have one? I do, and I also have a cooking bucket list. You can check out my Accomplished Cook list to learn more, and it is also part of my Day Zero Challenge. Lots of food bloggers have foods they would love to make someday – [...]
I bought some Swiss Chard at the Farmer’s Market this morning – not knowing exactly what I was going to do with it. Isn’t that the best? When you see some produce that draws you in, and you buy it regardless of whether or not you have an intended recipe. I had planned on [...]
I was chosen along with 20 other bloggers to participate in a cook-along of Emeril’s soon to be published cookbook, Kicked-Up Sandwiches. Over the next 3 weeks, we will each cook up some delicious looking sandwiches of our choice (at least twice a week). We were given the okay to cook and discuss whatever dishes [...]
I was chosen along with 20 other bloggers to participate in a cook-along of Emeril’s soon to be published cookbook, Kicked-Up Sandwiches. Over the next 3 weeks, we will each cook up some delicious looking sandwiches of our choice (at least twice a week). We were given the okay to cook and discuss whatever dishes [...]
I was chosen along with 20 other bloggers to participate in a cook-along of Emeril’s soon to be published cookbook, Kicked-Up Sandwiches. Over the next 3 weeks, we will each cook up some delicious looking sandwiches of our choice (at least twice a week). We were given the okay to cook and discuss whatever dishes [...]
I was chosen along with 20 other bloggers to participate in a cook-along of Emeril’s soon to be published cookbook, Kicked-Up Sandwiches. Over the next 3 weeks, we will each cook up some delicious looking sandwiches of our choice (at least twice a week). We were given the okay to cook and discuss whatever dishes [...]
Do you remember your first eggplant? Most people do. Why? Because they either loved it or hated it. Some people came to love it after a few more tries and others…well…they still hated it. I remember my first time. It was fried. Fried eggplant. In my opinion, the best way to have it. With a [...]
